THE ULTIMATE GUIDE TO MUSHROOM CHOCOLATE RECIPES

Grind the dried magic mushrooms by Placing them in a very espresso grinder. Hold grinding until finally you have a gentle, fluffy powder.Phase 6. Pour the melted chocolate mixture onto the ready parchment paper and use a spatula to unfold it out into an even layer, about ¼ inch thick.Sign up for us for this quick overview of many of our favourite

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